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Need To Know

  • Our menus are designed to share.

  • All lunch reservations and 5pm dinners are for a 90min seating time for groups of all sizes.

  • All dinner reservations starting after 5pm are for a seating time of 120min.

  • All groups of 8 or more guest must commit to Anason Feast Set menu. 

  • Groups of 8 or more will attract a 10% service charge.

  • All bookings will be secured with a credit card. This card will only be charged in the event of no show, late cancellation, or reduction in guest numbers within 24 hours of the booking. This reservation is guaranteed to the value of $50 per person. Different cancellation periods or fees might apply for special events.

  • We have 15minutes grace period. Please call us on (02) 9810 5466 if you are running late. We may not be able to keep your table for more than 15mins after your booking time.

  • All card payments incur a surcharge. Please note that for the time being we are taking a maximum of 2 equal payments per bill in order to minimise contact at the table. Please ask your guests to be prepared to transfer funds within your group if necessary.

  • Our menu is extensive and regrettably cannot list every ingredient in each dish. Please inform your server of any allergies or dietary restrictions prior to placing your order however all dishes may contain traces of nuts, gluten, and dairy. Any special requests made will be catered for by the venue as best as possible. Please contact the venue directly if you require confirmation of your dietary request (min 48hrs notice before intended booking time).

  • The menus listed on our website are subject to change depending on seasonal availability.

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