Anason is a registered COVID Safe business.
We are taking every step we can to ensure the safety and well-being of our guests, and our staff. We continue to remain vigilant and implement necessary measures to minimise risk of transmission of COVID-19 on our premises.
We follow all directives from the NSW Government and health authorities, and operate in accordance with our COVID19-Safety Plan.
Conditions Of Entry:
To avoid disappointment on entry, we encourage guests to stay up to date with the latest NSW Public Health Orders, including any orders that might require guests to provide proof of their COVID-19 vaccination before entering our venues.
Practice good hygiene, use hand sanitiser (available at restaurant entrance).
If you are having flu like symptoms stay home and seek medical advice.
Keep your distance and follow social distancing guidelines.